Job Description
Barnbougle has casual positions available for food and beverage staff. This role enjoys the diversity of working across both Barnbougle Lost Farm and Barnbougle Dunes restaurants and the Lost Farm Sports Bar.
Skills and Experience:
- Be reliable, flexible and able to work across 7 days as required including weekends & public holidays
- A friendly, focused attitude with the drive to provide total guest satisfaction.
- Must be motivated with the ability to follow instructions
- Must have an eye for detail
- A team player with the ability to assist in all areas of F&B operations during peak times
- Minimum 2 years of Front of House experience
This is a great role to help kick start your hospitality career, as no experience is required, and comprehensive training will be provided by a knowledgable and supportive team.
TO APPLY: You will need to submit a brief cover letter and up to date resume. We can help you complete both of these documents. Contact us at admin@dorsetec.org.au to further discuss the application process.